The Peconic Bay Winery 3rd. Annual Thanksgiving Barrel Tasting on 11-21-04 in Cutchogue, N.Y., honoring Larry Forgione and benefitting the NYIT Culinary Arts Program. all photos by Rob Rich copyright 2004 516-676-3939

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Adam Mattina(NYIT), Brenda Kyum(NYIT), Jessica and Michael Ross from &quotFiddleheads"  at the Peconic Bay Winery 3rd. Annual Thanksgiving Barrell Tasting on 11-21-04 in Cutchogue, N.Y., honoring Larry Forgione and benefitting the NYIT Culinary Arts Program.<br>photo by Rob Rich copyright 2004 516-676-3939 robwayne1@aol.com
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William, Richard, and Bernadette Dorazi from &quotAn American Place" at the Peconic Bay Winery 3rd. Annual Thanksgiving Barrell Tasting on 11-21-04 in Cutchogue, N.Y., honoring Larry Forgione and benefitting the NYIT Culinary Arts Program.<br>photo by Rob Rich copyright 2004 516-676-3939 robwayne1@aol.com
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Alex and Brad Steelman, with Sophia Safos   at the Peconic Bay Winery 3rd. Annual Thanksgiving Barrell Tasting on 11-21-04 in Cutchogue, N.Y., honoring Larry Forgione and benefitting the NYIT Culinary Arts Program.<br>photo by Rob Rich copyright 2004 516-676-3939 robwayne1@aol.com
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Melissa Genovese (NYIT)  at the Peconic Bay Winery 3rd. Annual Thanksgiving Barrell Tasting on 11-21-04 in Cutchogue, N.Y., honoring Larry Forgione and benefitting the NYIT Culinary Arts Program.<br>photo by Rob Rich copyright 2004 516-676-3939 robwayne1@aol.com
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Greg Gove  at the Peconic Bay Winery 3rd. Annual Thanksgiving Barrell Tasting on 11-21-04 in Cutchogue, N.Y., honoring Larry Forgione and benefitting the NYIT Culinary Arts Program.<br>photo by Rob Rich copyright 2004 516-676-3939 robwayne1@aol.com
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Al  Weiner from the Lucas Group  at the Peconic Bay Winery 3rd. Annual Thanksgiving Barrell Tasting on 11-21-04 in Cutchogue, N.Y., honoring Larry Forgione and benefitting the NYIT Culinary Arts Program.<br>photo by Rob Rich copyright 2004 516-676-3939 robwayne1@aol.com
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Al  Weiner from the Lucas Group  at the Peconic Bay Winery 3rd. Annual Thanksgiving Barrell Tasting on 11-21-04 in Cutchogue, N.Y., honoring Larry Forgione and benefitting the NYIT Culinary Arts Program.<br>photo by Rob Rich copyright 2004 516-676-3939 robwayne1@aol.com
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Kathie Bodily, Paul Lowerre, and Michael Rothbard  at the Peconic Bay Winery 3rd. Annual Thanksgiving Barrell Tasting on 11-21-04 in Cutchogue, N.Y., honoring Larry Forgione and benefitting the NYIT Culinary Arts Program.<br>photo by Rob Rich copyright 2004 516-676-3939 robwayne1@aol.com
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Winery owners Ursula and Paul Lowerre  at the Peconic Bay Winery 3rd. Annual Thanksgiving Barrell Tasting on 11-21-04 in Cutchogue, N.Y., honoring Larry Forgione and benefitting the NYIT Culinary Arts Program.<br>photo by Rob Rich copyright 2004 516-676-3939 robwayne1@aol.com
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Guy Reuge from &quotMirabelle"  at the Peconic Bay Winery 3rd. Annual Thanksgiving Barrell Tasting on 11-21-04 in Cutchogue, N.Y., honoring Larry Forgione and benefitting the NYIT Culinary Arts Program.<br>photo by Rob Rich copyright 2004 516-676-3939 robwayne1@aol.com
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Guy Reuge from &quotMirabelle"  at the Peconic Bay Winery 3rd. Annual Thanksgiving Barrell Tasting on 11-21-04 in Cutchogue, N.Y., honoring Larry Forgione and benefitting the NYIT Culinary Arts Program.<br>photo by Rob Rich copyright 2004 516-676-3939 robwayne1@aol.com
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Barrel tasting   at the Peconic Bay Winery 3rd. Annual Thanksgiving Barrell Tasting on 11-21-04 in Cutchogue, N.Y., honoring Larry Forgione and benefitting the NYIT Culinary Arts Program.<br>photo by Rob Rich copyright 2004 516-676-3939 robwayne1@aol.com
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Scott Rella (Fear no Ice) and Michael Meehan and Culinary Director from Peconic Bay  at the Peconic Bay Winery 3rd. Annual Thanksgiving Barrell Tasting on 11-21-04 in Cutchogue, N.Y., honoring Larry Forgione and benefitting the NYIT Culinary Arts Program.<br>photo by Rob Rich copyright 2004 516-676-3939 robwayne1@aol.com
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Scott Rella (Fear no Ice) and Michael Meehan and Culinary Director from Peconic Bay  at the Peconic Bay Winery 3rd. Annual Thanksgiving Barrell Tasting on 11-21-04 in Cutchogue, N.Y., honoring Larry Forgione and benefitting the NYIT Culinary Arts Program.<br>photo by Rob Rich copyright 2004 516-676-3939 robwayne1@aol.com
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Paul Lowerre   at the Peconic Bay Winery 3rd. Annual Thanksgiving Barrell Tasting on 11-21-04 in Cutchogue, N.Y., honoring Larry Forgione and benefitting the NYIT Culinary Arts Program.<br>photo by Rob Rich copyright 2004 516-676-3939 robwayne1@aol.com
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Louisa Hargrave  at the Peconic Bay Winery 3rd. Annual Thanksgiving Barrell Tasting on 11-21-04 in Cutchogue, N.Y., honoring Larry Forgione and benefitting the NYIT Culinary Arts Program.<br>photo by Rob Rich copyright 2004 516-676-3939 robwayne1@aol.com
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Louisa Hargrave  at the Peconic Bay Winery 3rd. Annual Thanksgiving Barrell Tasting on 11-21-04 in Cutchogue, N.Y., honoring Larry Forgione and benefitting the NYIT Culinary Arts Program.<br>photo by Rob Rich copyright 2004 516-676-3939 robwayne1@aol.com
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Honoree Larry Forgione  at the Peconic Bay Winery 3rd. Annual Thanksgiving Barrell Tasting on 11-21-04 in Cutchogue, N.Y., honoring Larry Forgione and benefitting the NYIT Culinary Arts Program.<br>photo by Rob Rich copyright 2004 516-676-3939 robwayne1@aol.com
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Honoree Larry Forgione  at the Peconic Bay Winery 3rd. Annual Thanksgiving Barrell Tasting on 11-21-04 in Cutchogue, N.Y., honoring Larry Forgione and benefitting the NYIT Culinary Arts Program.<br>photo by Rob Rich copyright 2004 516-676-3939 robwayne1@aol.com
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Honoree Larry Forgione  at the Peconic Bay Winery 3rd. Annual Thanksgiving Barrell Tasting on 11-21-04 in Cutchogue, N.Y., honoring Larry Forgione and benefitting the NYIT Culinary Arts Program.<br>photo by Rob Rich copyright 2004 516-676-3939 robwayne1@aol.com
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Michael Meehan, Paul Lowerre, and Larry Fiorgione  at the Peconic Bay Winery 3rd. Annual Thanksgiving Barrell Tasting on 11-21-04 in Cutchogue, N.Y., honoring Larry Forgione and benefitting the NYIT Culinary Arts Program.<br>photo by Rob Rich copyright 2004 516-676-3939 robwayne1@aol.com
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Michael Meehan, Paul Lowerre, and Larry Fiorgione  at the Peconic Bay Winery 3rd. Annual Thanksgiving Barrell Tasting on 11-21-04 in Cutchogue, N.Y., honoring Larry Forgione and benefitting the NYIT Culinary Arts Program.<br>photo by Rob Rich copyright 2004 516-676-3939 robwayne1@aol.com
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Michael Meehan, Paul Lowerre, and Larry Fiorgione  at the Peconic Bay Winery 3rd. Annual Thanksgiving Barrell Tasting on 11-21-04 in Cutchogue, N.Y., honoring Larry Forgione and benefitting the NYIT Culinary Arts Program.<br>photo by Rob Rich copyright 2004 516-676-3939 robwayne1@aol.com
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Michael Meehan, Ursula and Paul  Lowerre, and Larry Fiorgione  at the Peconic Bay Winery 3rd. Annual Thanksgiving Barrell Tasting on 11-21-04 in Cutchogue, N.Y., honoring Larry Forgione and benefitting the NYIT Culinary Arts Program.<br>photo by Rob Rich copyright 2004 516-676-3939 robwayne1@aol.com
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Larry Forgione, Michael Meehan, Paul and Ursula Lowerre  at the Peconic Bay Winery 3rd. Annual Thanksgiving Barrell Tasting on 11-21-04 in Cutchogue, N.Y., honoring Larry Forgione and benefitting the NYIT Culinary Arts Program.<br>photo by Rob Rich copyright 2004 516-676-3939 robwayne1@aol.com
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